Taste of Christmas 2010

This is the third time I've been to Taste of Christmas and I had a really good time this year. I saw more cooking demonstrations this year which was fun. I took a lot of photos. Click here to see them all.

Taste of Christmas 2010
Jean Christophe Novelli opened the show on Saturday.

Taste of Christmas 2010
Cutting the ribbon

Taste of Christmas 2010

The first thing I did was a short cooking class with the new Waitrose Cookery School. I did the Cocktails and Canapes session.

Taste of Christmas 2010
My work station

Taste of Christmas 2010
Our instructor Wilson

Taste of Christmas 2010
smoked salmon canape made with Heston's new tea smoked salmon

Taste of Christmas 2010
Putting the finishing touches on my pomegranate and pineapple cocktail

Taste of Christmas 2010
10am isn't too early for a cocktail right?

Taste of Christmas 2010
Cute cupcake chocolates they're selling at Waitrose

Taste of Christmas 2010
Cupcakes from Kooky Bakes. Scott is such a nice guy. I got a Kooky Slice and it's a monster! It could be a meal all on it's own! See my flickr for more photos of Kooky Bakes cakes.

Taste of Christmas 2010
Jean Christophe Novelli demo

Taste of Christmas 2010
He made a really awesome chicken with a sauce based in red wine and cocoa! He asked who wanted to taste and only me and one other guy raised their hand! So I got a taste and it was fantastic.

Taste of Christmas 2010
Time to spend my crowns. I came prepared, I printed off a PDF menu.

Taste of Christmas 2010
Louis Vuitton cake at Tate & Lyle stand

Taste of Christmas 2010
SOBO Cookies. I got a chocolate and hazelnut cookie.
Taste of Christmas 2010
Eggnog from Hotel du Vin. It was good but a little strong for me!

Taste of Christmas 2010
Winter Truffle Risotto from Gauthier Soho. I liked this. I don't know much about truffles though.

Taste of Christmas 2010
Gratin of macaroni cheese with crispy lardons from Villandry. I love Mac & Cheese! This was good but a little on the salty side. I woke up at 4am gasping for water!

 Taste of Christmas 2010
Braised daube of beef, carrot ad cardamon puree from Plateau. I've lived in Canary Wharf for 4 years and never been there before!

Taste of Christmas 2010
My favorite tea stand was Chateau Rouge. I wish I'd bought some now.

Taste of Christmas 2010
Exhausted from all that eating I had a sit down with a glass of champagne

Taste of Christmas 2010Taste of Christmas 2010
I went to a chocolate tasting presented by Chocolate Craft and I knew a little bit about how chocolate was made but not much.

Taste of Christmas 2010
Dark chocolate and milk chocolate are made from cocoa powder and white chocolate is made from cocoa butter. The powder and butter are forcefully separated.

Taste of Christmas 2010
Christmas pudding chocolates. I don't really like Christmas pudding and all that but these were really nice.